Clem Mikeska, the beloved owner of Clem Mikeska's Bar-B-Q in Texas, passed away on Sunday, April 14th, 2024, leaving behind a legacy of mouthwatering BBQ and cherished family traditions. Since 1965, Clem and his family have been serving up some of the finest, most authentic Bar-B-Q and steaks in the Lone Star State, winning the hearts and taste buds of Texans far and wide.
At Clem Mikeska's Bar-B-Q, the commitment to quality and tradition is unwavering. From the very beginning, Clem and his family have upheld the values of hard work, dedication, and genuine Texas hospitality. Every dish is prepared by hand and from scratch, ensuring that each bite is bursting with flavor and authenticity.
One of the hallmarks of Clem Mikeska's Bar-B-Q is their dedication to preserving family traditions. As a family-owned and operated business, the Mikeska family has passed down their time-honored recipes and cooking techniques from generation to generation. This commitment to family values shines through in every aspect of the restaurant, from the warm and inviting atmosphere to the hearty, home-cooked meals.
The menu at Clem Mikeska's Bar-B-Q is a testament to Texas tradition and culinary excellence. From their specialty Bar-B-Q Tri Tip and brisket to their homemade sausage, every dish is crafted with care and attention to detail. In addition to their mouthwatering BBQ, the restaurant offers a variety of house favorites, including hand-cut steaks, hand-battered chicken-fried steaks, fresh grilled shrimp and salmon, Southern-fried catfish and shrimp, old-fashioned burgers, fresh-made salads, and country-style side dishes.
With three convenient locations across Central Texas, Clem Mikeska's Bar-B-Q has become a beloved institution in the community. Whether you're a local looking for a taste of home or a visitor eager to experience authentic Texas BBQ, Clem Mikeska's Bar-B-Q welcomes you with open arms and a plate full of deliciousness.
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